Chilli Kimchi
Product Detail
This Chilli Kimchi is crafted from fresh, thick-fleshed peppers as the primary ingredient, fermented using traditional Korean seasonings and techniques. The peppers maintain a crisp, succulent texture with a robust and layered heat that is both bold and rich. Through controlled natural fermentation, the product develops a tangy, appetizing aroma and an authentic, complex flavor profile. Free from artificial preservatives, it is rich in natural probiotics derived from the fermentation process. It serves as an excellent accompaniment to rice, noodles, and main courses, and can also be used as a flavorful base for stir-fries and marinades. Ideal for daily dining, restaurant supply, and gourmet gift sets.
l Product Name:Chilli Kimchi
l Ingredients: Fresh Peppers, Garlic, Ginger, Fish Sauce, Glutinous Rice Flour, Chili Powder, Sugar, Salt.
l Origin: China
l Processing: Traditional Natural Fermentation
l Application: Food Service & Retail (Ready-to-eat side dish, rice pairing, noodle topping, cooking ingredient)
l Certificates: HACCP, BRC
l Shelf Life: 90 Days (Refrigerated)
l Storage Condition: Keep refrigerated at 0°C - 4°C. Consume promptly after opening.
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