Seasoned Dried Radish Kimchi is a hearty, savory Korean banchan crafted from premium white radish. The radish is first air-dried via a time-honored process to concentrate its natural sweetness and develop a resilient, fibrous texture, then evenly coated in a traditional Korean seasoning paste blended with brewed soy sauce, Korean red pepper powder, and fresh garlic. Unlike fresh pickled radish, it offers a pleasantly chewy bite and a deep, balanced flavor that is savory with mild spice. Free from artificial colors and preservatives, it serves as a satisfying side dish that pairs perfectly with steamed rice, grilled meats, and bibimbap.
l Product Name: Seasoned Dried Radish Kimchi
l Ingredients: Dried Radish, Water, Brewed Soy Sauce, Korean Red Pepper Powder, Garlic, Sesame, Salt, Sugar
l Origin: China
l Processing: Traditional Air-Drying & Fresh-Lock Seasoning Technology
l Application: Food Service & Retail (Side Dish, Rice Pairing, K-BBQ Accompaniment, Bibimbap Topping)
l Certificates: HACCP, BRC, Halal, Kosher
l Shelf Life: 12 Months
l Storage Condition: Keep refrigerated at 0°C–4°C. Consume promptly after opening.

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